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Ali and his team of renowned French and Italian chefs will be teaching you all you need to know about European cuisine from classic to modern contemporary dishes. From chicken nuggets to beef bourguignonne and from fish fingers to lobster thermidor. Whether a true beginner or an accomplished chef, you will leave enriched and changed forever by their creativity, knowledge, zest and fun.
In groups, of not exceeding five people and over a four week period, they will guide you through the philosophy of the world's most exquisite cuisines. Ali and his team will also be more than pleased to oblige and tailor make a programme to meet you and your friend's individual leisure requirements. Corporate team building or personal development challenges can also be arranged.
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